27th May 2021
This week Mrs O’Dolan was delighted to be able to restart physical Cookery Club. Although she enjoyed uploading videos onto her Head Chef’s Table Google Classroom it wasn’t the same as watching her club members cook and tasting their culinary delights!!
This week to start the club off the young chefs made Butternut Squash in a Coconut Sauce .
As well as Head Chef’s Table being a general fun club, some of the club members are using the club to develop skills of their Bronze and Silver President’s Award which will result in their being the designated Head Chefs when it comes to future exhibitions.
Maybe this delicious recipe ill make it to the camp site table!